Sunday lunch in Italy: Where tradition meets togetherness

There’s a hush that settles over Italian towns and cities on Sunday mornings. Shops are closed, the streets grow quiet, and a fragrant warmth begins to rise from every kitchen window. This is the sacred hour of il pranzo della domenica, or Sunday lunch: a beloved tradition that continues to nourish both body and soul across generations. […]

Ravioli Dolce, an Easter Delight

Ravioli Dolce are sweet Sicilian pastries traditionally made for Easter, filled with spiced ricotta. This beloved recipe from Rosa Rizza combines simple ingredients with festive flair. Lightly fried and dusted with sugar, they’re a warm, irresistible treat.

Giovanna’s top 5 gems of Southern Italy

Discover Southern Italy’s hidden gems: the colorful ceramics town of Vietri sul Mare, the tranquil thermal springs of Ischia, and the ancient cave dwellings of Matera. Explore Lecce’s stunning Baroque architecture and artisan traditions, then escape to Salina in the Aeolian Islands for breathtaking landscapes and serene island life. Each destination offers a unique blend of history, beauty, and local charm.

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